How to make Italian tomato sauce

It is not summer without the preparation of tomato sauce. A beautiful tradition that has been going on for centuries and that unites many regions of Italy.
An example of Italian regional cuisine

Cucina povera – ‘poor cuisine’ rich in simple, genuine and healthy ingredients is an important part of the gastronomic history of Italy.
What is Italian aperitivo?

Having an aperitivo is nowadays a part of city lifestyle in Italy. The aperitivo is always a good idea for a meeting with friends, or a business meeting.